Hello everyone, I am preparing a fusion protein with mCherry and I have doubts about the type of linker to use. I have seen in the literature that sometimes flexible linkers of this type of sequence are used: (Gly-Gly-Gly-Gly-Ser)n. Can an expert in the field confirm whether this residue composition is the most suitable? What would be the optimal length?
Thank you for your help.