Any substances taken in by the body that provide nourishment. | Contact experts in Food to get answers
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Questions related to Food
In the area we live, there are a big number of ants. They are almost everywhere. The food is mainly affected and they enter inside the bread. Thus, there is a chance every time during eating bread...
11 November 2017 5,402 2 View
Regarding total carotenoid analysis, if my sample is butter, is saponification necessary? My concern is that it has no chlorophyll, but at the same time it is a high-fat food matrix. Your...
11 November 2017 9,351 3 View
What is the best way to use Haber Bosch nitrogen? How to utilized it for coming generations food demand?
11 November 2017 9,569 2 View
All articles describing this model give 5% dextrose in drinking water without food. Can I give them hi calorie drink during their healing period (2 days before surgery and until 4-5 days after it)?
11 November 2017 7,280 7 View
I just need a help to complete my research on Farmers Income security and Food Security and i need all sources
11 November 2017 7,871 3 View
I know the question is quite daunting; but I am thinking along the lines of possible development of "alternative sources of food" that can be produced from the abundant sources in nature, or "a...
11 November 2017 8,610 10 View
Would it be possible? Say for example in the scenario of making positive changes to one's eating behaviour. The person used to eat foods that are very tasty and high in calories, and now is eating...
11 November 2017 749 3 View
Hi, According to Quieros et al. 2013, Carcinus maenas falls within the bioturbation class of 'Regenerators'. 'Regenerators' are excavators that dig and continuously maintain burrows in the...
11 November 2017 7,447 10 View
If one have to know the relation between food practice and gender politics where the the main object is to understand the controlling factors of this politics, is case study method is appropriate...
11 November 2017 5,832 3 View
Because of a purpose of my project, I have to lyse cells in low pH. What is the lowest pH for cell lysis? Lower is better for me. Protein denaturation is not big deal, even cleavage of disulfide...
12 October 2017 5,214 7 View
I recently suggested new methods to the food engineering optimization, such as transforming experiment models into images and using decision tree methods. According to new methods I suggested, the...
10 October 2017 4,881 3 View
Is there any already present method to do the above mentioned? Any paper/material or book to refer to achieve the above mentioned (in the question)?
10 October 2017 789 3 View
I'm working on a sampling protocol in order to study the total microbiota of the mammary gland tissue in other species than humans (notably in food animals). I'm interested about current methods...
10 October 2017 7,188 1 View
Hi, I am looking to administer a nutritional attitudinal survey to parents (mostly uneducated) regarding their knowledge of diet and nutrition.. My main objective to examine faults in attitudes...
10 October 2017 7,294 4 View
most of the references suggest LCMS/GCMS or HPLC which require lot of sample processing..... I got few references on the use of portable FTIRs .... i would like to know more on the method and its...
10 October 2017 4,969 3 View
The watershed management practice is trapping the water along with the sediments, which used to be transferred to the estuary region. These sediments in turn transported to the coasts, the food...
10 October 2017 6,521 2 View
New trends is barbecuing, grilling and smoked food that is much dangerous and causes different cancers. As no clear carcinogenic and/or mutagenic agents have been seen with good journal papers....
10 October 2017 4,656 3 View
Can cryogenic freezing be used instead of blast freezing for freeze-drying of foods?
10 October 2017 1,099 5 View
There are various arrays of trends and interactions between nutrients in a given food sample. The correlation between some of them is clear, as evidenced from my own result while working on the...
10 October 2017 9,766 3 View
How to calculate the mean dry weight of insect over unit time, the dry weight of food consumed and dry weight gain of insect(For Nutritional Indices)?
10 October 2017 5,388 0 View
It is estimated that around 11,000 people die about obesity-related diseases every day around the world. While the number of deaths worldwide for hunger or malnutrition-related illness is around...
10 October 2017 6,386 37 View
Most studies seem to use the 131 question FFQ to quantify flavonoid intake but this does not appear to be specifically validated.
10 October 2017 7,174 1 View
I am looking for articles discussing the type of food binged on in binge-eating episodes (such as in binge eating disorder, on in bulimia nervosa). Thank you!
10 October 2017 8,281 2 View
Hello All, I will appreciate if any one would like to share their experience working on the detection of Listeria monocytogenes from food samples using or used primary enrichment broths other than...
10 October 2017 4,467 3 View