Any substances taken in by the body that provide nourishment. | Contact experts in Food to get answers
1,636 views 543 posts
Questions related to Food
I am determining Dietary patterns from a 150 items food frequency questionnaire data already entered in SPSS (Using data from National Health and Nutrition Examination Survey) using PCA. I can...
14 September 2019 8,927 1 View
need more information on its predominance in canad
09 September 2019 6,773 14 View
We are working on the indigenous traditional foods and optimizing their shelf life. We need to know about the process of conducting the accelerated storage study of the foods.
08 September 2019 4,839 2 View
We are using Giving Up Densities to determine the perceived risk in voles. This is a forced choice setting, with 3 different foraging patches, each with their own risk level. Some individuals...
29 August 2019 1,180 3 View
I have used NaOCl in various concentrations for the green soybean sterilization process. I need to know the residual concentration of NaOCl remaining in soybeans because NaOCl should not be in...
25 August 2019 8,702 2 View
I am looking for a database of food pictures that could be used in an experiment. We would like that the experience/frecuency of knowledge of the participants with food could be controlled. Thanks...
25 August 2019 6,021 2 View
I'm looking for a food picture database to use in designing a behavioral task. I would be interested in controlling the degree of knowledge and nutritional value of the food. Thank you in advance.
25 August 2019 7,251 2 View
How to increase serum HDL level at the same time avoiding fat containing food? What are the dietary sources of HDL?
22 August 2019 7,566 7 View
The mineral contents were calculated for a certain grains in their raw form. How can we calculate how much a given mineral, say; zinc or iron can be served by a portion of the flour sample per 100...
15 August 2019 4,768 2 View
I'm interested in the amount and composition of food required for breeding captive crocodiles (C. niloticus)
12 August 2019 6,861 3 View
I am extracting very volatile compounds from solid foods using Headspace Solid Phase Microextraction then analyse the extracts using GC-FID. So currently I'm trying to develop a method but...
08 August 2019 9,083 7 View
If data are given in mg/l or µg/l, is it possible to convert into mg/100g EP
06 August 2019 2,260 1 View
I am looking for articles of current research being conducted related to emotions and grocery shopping behaviors. more specifically if emotions impact the choices people make when purchasing food...
02 August 2019 4,891 1 View
I am writting a book about strach biocomposites. One chapter of this book is about applicaton of this biocomposites in food dustry. so I need some information about some countries that have...
07 July 2019 6,223 3 View
I am looking for reliable antioxidant test to be performed in extruded pet food samples. I am also looking for HPLC techniques to detect natural antioxidants (polyphenols) in extruded pet food...
30 May 2019 7,585 1 View
I am always looking for new ways to study subjects when I am teaching Forensic Science. At the moment I am only using a mixture of baby food for my simulated stomach contents. What can I do to...
08 April 2019 9,914 2 View
As per a recent research published some of the food items such as Brahmi helps to boost our memory power and some of the food items have detrimental impacts too. What's you food habit and how is...
02 March 2019 5,475 81 View
We are using rice husk as cover material, in our dry composting toilet. We would like to use the resultant humanure as bedding material and part food for the Eisenia Fetida worms in a...
02 March 2019 3,992 5 View
ARG and ARB are predominantly found in food. Their minimal presence is found in water bodies.
02 March 2019 9,398 3 View
Hi, I'm doing a study on students' dietary habits and want to include a section on their perceptions of the schools food environment. Are there any validated tools available or any I could adapt...
02 March 2019 2,733 2 View
I work at a fresh food manufacturing business in the UK. We produce washed & prepared salad leafs of different types for various UK retailers & food service outlets. Progressive yellowing on...
02 March 2019 9,177 3 View
I have the tip fuzzy logic system with the following parameters: Inputs: Service and Food Service Membership Functions(Poor, Good and Excellent). Food Membership Functions(Rancid and...
01 February 2019 3,644 1 View
We are looking to a good sniffin' test to evaluate smell discrimination and detection. It will be a sample of 40 participants.
01 February 2019 2,416 2 View
In the 24hrs. dietary recall surveys, information is gotten from the respondents through probing. Being with the respondent a day before the survey means the interviewer may possibly see some of...
01 February 2019 5,160 2 View