Hello everybody,
I've had some problems with PCR efficiency a while ago (you can read the details here: https://www.researchgate.net/post/I_repeatedly_get_very_poor_PCR_efficiency_using_different_temperatures_and_dilutions-are_there_inhibitors?_tpcectx=qa_overview_following&_trid=yKC0TeiVC8dJhHgnuPjbND50_).
Since then I checked and rechecked (myself using different samples or by asking my colleagues about their experience) my primers, annealing temperatures, my dilution calculations, my RNA extraction, DNAse treatment and RT protocols, RT-PCR master mix and PCR machine. Apparently all was OK except reverse transcription (also it looks like our DNAse has some unspecific RNAse activity and DNAse treatment reduces cDNA amount but not efficiency).
My colleagues have told me that I most likely used a bad aliquot of random hexamer primers - some hapless student had mistakenly diluted them too much, and other people who used this aliquot experienced bad RT-PCR results, but they told me about increased Cts, not decreased efficiency (dCt between samples were as expected).
So, I have a question. How it's possible that overdiluted hexamers can change PCR efficiency?? I can only predict that with less hexamers you will have less cDNA, hence increased Cts. But low efficiency means that not all DNA molecules amplify in each cycle, and I can't wrap my head around how decreased hexamers concentration may cause it.