How to differentiate between the different types (isoforms) of Casein through PAGE?

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Mileidy Cruz Martin

Saletti et al., 2012. MS-based characterization of αs2-casein isoforms in donkey's milk.

Journal of Mass Spectrometry. Special Issue: 2nd MS Food Day. Volume 47, Issue 9, pages1150–1159

Adam B Shapiro

Here is another paper, using 2-D electrophoresis:

http://www.ncbi.nlm.nih.gov/pubmed/16619295

Joyeeta Mitra

Thanks all