Dear All
My target is to use natural solvent that free toxin such as water in extraction active compound from dragon fruit peel. the active compounds such as phenolic content and mineral profile. These active compound can be used as additive in natural food product. what criteria should I consider if I use water as a solvent into microwave assisted extraction? An addition water gave the highest value TPC and antioxidant activity as description below (Lourith and Kanlayavattanakul, 2013). In this experiment I try to avoid using ethanol because I believe if use water don't need for purification process after extraction such as rotary evaporator.
solvent:Ethanol
TPC (mgGAE/g extract)=1.193+/-0.011
DPPH (ug/ml)=823.580+/-13.250
solvent:Water
TPC (mgGAE/g extract)=1.351+/-0.021
DPPH (ug/ml)=261.520+/-0.980