Osmoregulatory responses mitigate the passive adjustments in cell structure and the growth inhibition that may ensue. In fungi, the HOG pathway through MAPK is linked to both, osmosensing and pathogenicity. however, I couldn't find any relevant publications for a similar mechanism in bacteria that can link the change in regional osmolarity and the pathogenicty / dysbiosis. I'm interested on the premise that an overgrowth of certain species / subpopulation can perpetrate dysbiosis through altering the regional medium osmolarity, independent of other inter-cellular signaling.