I have made some powder of Moringa leaves and tried to made tea from it. The color and appearance of that tea is similar to green tea. But the taste and flavor of that tea is raw and unpleasant. How can I improve that taste?
Hello dear Mahamud,
You can try fried rice (not muri) powder to alter flavor of moringa leaf tea.
Considering that its just a question of organoleptic property and palatability, you may consider adding honey which also is healthy.
Nonye Nwazue Thanks for your answer. I have tried honey. But the flavor still remains unpleasant. Do you have any idea to suppress that flavor?
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