Hi everyone,
I've been recently culturing NIH3T3 cells. After a round of trypsinization and freezing, the thawed cells seem a bit unhealthy. I see random black clusters of cells approximately after 24h of culture, which seem to be dead cell clumps. While I change the medium frequently (like every day), the black clusters are reduced in frequency but a few still seem to be there even after extensive washing (3cc PBS for a T25 flask, x2). They again accumulate after a few hours.
I assume there must have been a problem with trypsin, despite double checking the concentration which was 0.25%. I also kept the centrifugation speed for thawing quite low (about 200 g for 10 minutes); I am pretty confused.
Has anybody had the same problem following trypsinization? And what is your suggestion to revive the living cells in culture and eliminate the dead ones?