Dear all:
I am trying to get a clue on the carbon flow and energy conservation in anaerobes, and the role that acetyl-CoA plays in the overall process
Acetyl-CoA has been well-recognized as an important molecule in metabolism, especially for energy generation through TCA cycle under aerobic conditions; but how about its role in the anaerobic microorganisms? its importance is more lying in the synthesis of carbon skeletons for anaerobes or is also important in energy supply?
In my current understanding, the generation of butyrate, propionate, ethanol from acetyl-CoA is more a process to regenerate NAD+ for the cycling of glycosis, rather than an energy generation process, so what would be the other energy conservation routes the anaerobes may apply?
Thanks in advance!
Yubo