Hi all,
I have a technical question.
There are plenty of commercial buffers which can be used as alternatives to commonly used blocking solutions (BSA, skim milk..) in Western B. or Elisa assays, but they are protein-free, e.g.: https://www.thermofisher.com/order/catalog/product/37584.
What is the principe of blocking on the plastic surface/nitrocellulose membrane using these buffers? Can you give me some feedback if you have already used these kinds of solutions, please?
Thank you in advance.
Maros