17 November 2015 11 5K Report

I was preparing some negative stain EM grids for protein samples. I purified the proteins with gel filtration right before grid preparation and the traces looked very good (quite symmetric and eluted at the right volume based on expected molecular weight).

However, the resulting EM images indicated that the majority of protein molecules stacked on each other, forming associate/aggregate-like clusters.

It was even worse than my previous experiment, in which I thawed proteins from -80C without gel filtration polishing.

Does anyone know what are the possible reasons? And if there are any techniques for prevention?

Thanks a lot.

Ted

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