Dear Hafiz Muhammad Shoaib Shah I am a bit surprised about the use of chloroform. Do you have a paper where they used chloroform in the extraction procedure of pectin?
Here you can find a nice example of how you can extract pectin from (a) fruit peel: El Fihry, N., El Mabrouk, K., Eeckhout, M., Schols, H. A., Filali-Zegzouti, Y., & Hajjaj, H. (2022). Physicochemical and functional characterization of pectin extracted from Moroccan citrus peels. LWT, 162, 113508. https://edepot.wur.nl/570409