why there are no reliable answers of the health risks of genetically modified food ?
if we expose the fish after acclimatization to particular toxin in order to find out LC 50 (96 hours).Should we keep the fish off feed or with feed for that duration. Some literature show that...
24 February 2021 357 2 View
The pandemic has led to depression and anxiety and its negative effects shouldn't be ignored. However, it has also led some people to become more resilient! What do you think? Thank you.
21 February 2021 4,733 19 View
the samples are not completely soluble - just swelled the solvents that's mean the sample may be partially soluble any suggestion, please
16 February 2021 8,801 3 View
i want to implement pseudo random number generator in matlab ...i request to every one if someone have code these PRNG share with me SplitMix Permuted Congruential Generator (PCG) Random...
14 February 2021 6,828 7 View
27 January 2021 4,815 5 View
What are the standard parameter values of the commonly used classifiers such as Support-vector machine, k-nearest neighbors, Decision tree, Random forest?
06 January 2021 6,940 7 View
Can anyone provide me the PDF for Distributed Energy Resources in Microgrids (Integration, Challenges and Optimization)?It would be really helpful
27 December 2020 8,015 3 View
Somepne please help me where to learn the simulation of Smart Grid on YouTube or other bookr esources?
22 December 2020 421 3 View
if the percentage of doping Au into rGO is too small 1~10%, is it not enough to prevent restacking of r-GO in xrd results, rGO peak appeared at 22.2 and also the peaks of gold nanoparticles so...
21 December 2020 6,091 3 View
is the concentration of gold salt that were added will affect on the peaks appeared. i added a very little amount of gold salt to dope graphene oxide and not all the peaks that proved the...
17 December 2020 9,275 3 View
The on-going Covid-19 pandemic has had devastating economic effects on many industries. However, few have suffered to the same extent as full-service restaurants. Numerous studies have shown that...
24 February 2021 9,496 4 View
I am helping a local home industry for developing frozen fries from their local farm. I want to know what is the optimum blanching and pre-frying temperature and time for processing. Please also...
23 February 2021 1,616 5 View
I notice that upon washing and air-drying of my RGO/SPCE surface and characterizing again via DPV, the current response towards ferricyanide probe significantly decreases. My worry is that the...
22 February 2021 5,324 3 View
Hi I've been looking for a stat package for my sensory evaluation data (progressive profiled which is a multi-timepoint version of descriptive analysis). Is there any available one to...
08 February 2021 9,170 3 View
I'm looking for a PhD scholarship in Food Science and related areas, can anyone suggest me?
25 January 2021 1,722 9 View
What are the common adulterants in commercial honey? how to identify pure honey and adulterated honey with the help of NMR spectroscopy? Is there any other technique to check purity of honey?
20 January 2021 5,456 12 View
Currently, in order to identify insect eggs in stored or processed products (such as contaminated flour or wafer samples), staining was performed based on the method mentioned in the below...
15 January 2021 6,362 5 View
In this micrograph you can see processed cheese spread with buttermilk powder taken by SEM. I suppose it can be the result of interactions between proteins and the buttermilk powder used as...
13 January 2021 7,429 7 View
Dear sir I am Hye Ryun Kim in Yonsei University, College of Medicine. I found that majorities of my paper were mislabeled with Hye Ryun Kim in Korea Food Research. Could you please fix it?...
11 January 2021 1,462 1 View
If I were to receive an import of a new fruit species in the country and, upon arrival, the whole lot was diseased, what steps do I take to diagnose and solve the problem? Is there a general...
10 January 2021 1,649 7 View