Where can I find information on the resistance of different tissues/cells (e.g., epidermis, bone, cartilage, muscle) to different freezing temperatures (e.g., -4C; -24C; -70C ) ? I am asking about frozen tissues that were not cryopreserved. I think there may be a lot of experimental studies that compared the resistance of cells/tissues to freeze-thaw cycles at different temperatures (and also compare fresh frozen versus cryopreserved) but I didn't really find a lot of studies. Moreover studies don't really compare different tissue types, they focus on one type of tissue per study.
Please guide me towards some papers (perhaps in the old literature? Even before cryopreservation was discovered?).
Thank you in advance
- Badges
- Science topic
- Similar topics
- Biological Science
- Biochemistry
- Biochemical Techniques
- Analytical Chemistry
- pH
More Alida M Bailleul's questions See All
Similar questions and discussions