Just draw a line, for example water temperature at 25 degree celcius, dissolved oxygen at 3ppm, then the DO saturation (%) would be estimated at about ~32%.
You can also visit http://www.waterontheweb.org/under/waterquality/oxygen.html for more details.
Increasing salinity will affect the solubility of oxygen in water. The effect in freshwater is usually minimal, but in brackish or saline water you need to correct for the salinity. Many DO meters have a built-in function to do this - refer to the manual for instructions for your particular meter. You have to measure the salinity, and enter it into the meter.
Otherwise, there are tables available. I Googled and found the following site, which seems to be fairly comprehensive. Table 6.2-7 gives salinity corrections:
How can I calculate the oxygen saturation values, if I have dissolved oxygen value with me? and Can I calculate secchi disk depth(SDD) from turbidity values?
Thank you in advance and please response me as I am unable to find it.