18 January 2013 16 7K Report

I'm looking for suggestions to improve the elution step of immunoprecipitations that doesn't involve reducing agents (such as beta-mercaptoethanol). I've tried 0.1 M glycine pH 3, but the yield is too low compared to what stays bound to the agarose-protein A beads after 3x10-min incubations with that elution buffer. I need to preserve a thiol-based protein modification in these samples.

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