Normally, ecoli miniprep cultures are grown for around 12-18 hours at 37C.
However, due to my schedule, I won't be able to harvest the cultures for >24 hours. I think >24 hours is too long to grow ecoli cultures at 37C. I cannot freeze the cells and miniprep them later -- I will not be in lab at all for >24 hrs.
I want to grow them shaking at lower temperatures to slow their growth so I can harvest them later. However, I do not know what growth duration is appropriate at these temperatures.
How long should ecoli be grown at 30C and 25C to get something similar to 12-18 hrs at 37C?