I am studying the profile of different proteins by SELDI, but they have high concentrations of glycerol. I didn't know that glycerol could show interferences in the rest of profile. Is that correct?

I've just seen an article titled: Rapid optimization of antibotulinum toxin antibody fragment production by an integral approach utilizing RC-SELDI mass spectrometry and statistical design in Biotehnol Prog 2006 22(1):233-40, Could anyone send me e-copy?.

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