Hello everyone,

There's a lot of non-scientific information in internet and handbooks dealing with pest control in organic agriculture. I am particularly interested in home-made pest control with wild plants and domestic products, but a lack of scientific knowledge is evident in this field. Does anyone knows about the specific case of oidium control in Cucurbita pepo and other solanaceae crops? (courgette, pumpkins, cucumbers...)

Thanks

More Rafael Sesmero's questions See All
Similar questions and discussions