It is awkward to ask such a silly question. But, practically, all the class of biomolecules are made up of elements and chemical reactions and bonds.

At some point in time, there has been a common ancestry from which there might have been a need of different classes of biomolecules.

Logically, evolution has its answers, but we can't reverse the way.

So, can we convert the carbohydrates into proteins or fats, or the other way?

Just to raise a thought among ourselves.

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