Dear Esteemed Researchers,
In assays evaluating antioxidant activity, is it plausible for a test compound to exhibit a lower IC50 value than the positive control, even when the positive control demonstrates a higher percentage of DPPH radical scavenging activity? Specifically, how can a compound with a lower overall inhibition rate at higher concentrations (as indicated by lower percentage inhibition) still possess a lower IC50 value, suggesting higher potency? What are the underlying mechanisms and potential factors contributing to this phenomenon?