Yes. You have set of regulations and guidelines by World Health Organisation's "Laboratory Biosafety Manual". It will help you to start up a microbiology laboratory.
Yes. You have set of regulations and guidelines by World Health Organisation's "Laboratory Biosafety Manual". It will help you to start up a microbiology laboratory.
Basic microbiology, determination of ani microbial activity using Zone of inhibition and Minimum inhibitory concentration. We are planning to use food pathogens and pathogens in general. What about food preparation and testing microbes in it?
yes there is norms, setting of any laboratory with set of goals is important because whether your setting it for industry or education needs. whatever it may be bio safety requirements are impotent here. There fore you can refer "Laboratory Biosafety Manual" .