Why guaiacol turn to brown eventhou there is no enzyme added during assay when i am using buffer Tris-HCl and sodium acetate?
in my understanding, when there is brown color appearance, it means that guaiacol have been oxidized by enzyme laccase.
but in my case, before i proceed my enzyme assay with addition of enzyme, i have tested it first all the component without additional of enzyme
so here are my reaction component
SET 1 (CONTROL ENYZME)
1. SUBSTRATE (GUAIACOL)
2. BUFFER (SODIUM ACETATE)
3. METAL IONS (COPPER SULPHATE)
RESULT: TURN TO BROWN COLOR
SET 2 (CONTROL ENYZME)
1. SUBSTRATE (GUAIACOL)
2. BUFFER (TRIS-HCL)
3. METAL IONS (COPPER SULPHATE)
RESULT: TURN TO BROWN COLOR
SET 2 (CONTROL ENYZME)
1. SUBSTRATE (GUAIACOL)
2. BUFFER (SODIUM PHOSPHATE)
3. METAL IONS (COPPER SULPHATE)
RESULT: NO CHANGE
I am confuse because many paper propose to used sodium acetate for laccase assay. But it turn out it give different result when i do it and it create FALSE POSITIVE result if i keep use SODIUM ACETATE AS BUFFER
KINDLY HELP ME TO CLARIFY THIS PROBLEM
THANKS IN ADVANCE :)