I got another weird observation with my enzyme assay. The control reaction containing just NAD+ and my enzyme sample without the addition of substrate displays consistent signal increase at 340nm. I am testing a polyol dehydrogenase, before I suspect that it may be due to the glycerol I added to for long term enzyme storage. However, this observation persists after I freshly purify the protein again without the use of glycerol.
Anyone has any idea how this could happen? Could it be DTT reducing NAD+? The purification buffer I used is 100mM Tris-HCl, 0.5M NaCl, 1mM DTT and imidazle for 6his purification. Why could the 340nm absorbance increase without the addition of any substrate. This is only a problem with some of my proteins I am working on, while others are fine. Help please!