RNA extraction from a desert plant is giving us a low concentration below the range. The main problem is that desert plant are really rich on polysaccharides, polyphenols and other various secondary metabolites such as alkaloids, flavonoids, terpenes and tannins which usually hamper the DNA and RNA isolation procedure.

we are trying to over come this problem by adding Na acetate + absolute ethanol after the isolation step to re-precipitate the RNA and purify it as much as possible from the contaminating compounds.

what are the recommended concentrations of each Na acetate + absolute ethanol? Any tips or notes are appreciated.

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