I am studying the effects of mustard gas in my system and would like to parse out if my observations are due to the direct DNA damaging effects of mustard gas versus its ability to generate ROS or both.
In an ideal world, I would hope to be able to inhibit its direct DNA damaging capability but allow it to still generate ROS in one experiment, but in another inhibit its ability to generate ROS, but allow it to damage DNA. Is this even possible? I've looked at the possibility of using glutathione and Trolox, as glutathione seems to reduce both oxidative stress and direct DNA damage, but only Trolox reduces oxidative stress (Inturi et al, 2007).
I'm kind of hoping there might be something that inhibits one or the other, but not both.