Analyzing qPCR (Sybr-green) results from one of my last experiments I found that for few samples there was no amplification curve, however specific melt peaks and sharp bands on the gel were observed. What could be the reason for a lack of amplification signal (curve)? Is it because of low concentration of DNA (I used lysed bacteria as a template, so the concentration of DNA was unknown ) or technical problem with the sensor of the machine (Bio Rad CFX96)?
I would be really grateful to have suggestions from you!