I have prepared A research proposal about the reuse of marine by-products as Ingredients of Functional Food. But I have no funding to start my project. Can anyone recommend a funding organization to support my research or interesting in collaborative with me to do it? I have done pre-experiments and got good results. If anyone interesting in this filed, can contact me.
I believe this is a good thought to study marine byproducts particularly protein and functional peptides as ingredients of functional food.
We are working on a similar project and you can share with me so I can decide.
Dear Dr.Jasim Ahmed, Could you send me your Email address, to share more details with you
A very good idea
Try to use this byproducts as a source of peptides in order to use them as ACEIs
or
Try to extract omega fatty acids
I will be interested in getting news of your project
All the best
good idea , you can production the fatty acid as image 3 and 6 good luck
Dear Shaimaa,
It is really a great idea within the context of food resource sustainability. Wishing all the success for you.
Regards
SM Najim
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