Hey to all!

Hope this message finds you doing well. I'm writing to ask you about the correct time of blood sampling to recognize how DCAD diets work? As it is believed "nearly all cows will experience some degree of hypocalcemia at the onset of lactation (Goff, 2014)". So, when should we draw blood to assay this problem? How many percent of cows should have normal Ca concentration (> 8.5 mg/dl)? New data from Cornell University also show that more than 55% of cows are hypocalcemic on d 1 after calving even on DCAD diets. I could not find any answer to this question. Could you please advice me on this issue?

Regards,

Ehsan

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