Hello together,

I am trying to establish the protein-assy by Bradford (1976) following the instructions from "The Protein Protocols Handbook" edited by J.M. Walker. I am struggling with the measuerment of protein standard and kalibration curve. Hopefully, one of you can give an answer.

The chapter from Dr. N.J. Kruger describes, that the protein-standard should have an OD of 1.35 at 280 nm when gamma-globulin (1 mg/ml) is used. Every time I solve my frozen crystals of y-globulin (50 mg) and in 50 ml distilled water, the measuered OD is ~ 1.01. So I add much more y-globulin to achive the needed OD of 1.35. Following, it is said in the chapter that 100 µl of this standard + 5 ml of the reagent should have an OD of 0.4 at 595 nm. I always measure an OD of 1.2. Do you know my misstake?

Many thanks.

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