Does stevia contain any fermentable sugar?

More Sudipta Maity's questions See All

After cutting bands having low molecular weight peptides obtained from SDS-PAGE,is it possible to elute these peptide(s) without digesting in trypsin?

Basically, I want to get the sequence of peptides. I assume, digesting these peptides from each band may give me a different sequence than the original through LC-MS analysis. If digestion doesn't...

30 January 2021 5,482 3 View

Publicly accessible solar photovoltaic generation data?

I would like to ask if there are possible resources to access any freely available datasets of actual power generation from a utility-scale solar photovoltaic power plant on an inverter-wise basis...

29 November 2020 1,743 4 View

What will the voltage-current characteristic of a PV string be like with each module getting different irradiance?

Suppose, in a photovoltaic string with multiple modules (assume 10), all connected in series, each module is getting different values of irradiance uniformly throughout the module surface. Each...

02 November 2020 3,826 2 View

How many kind of Contrastive loss are there? What is the significance of each kind?

Hello all, It would be kind of you to help me find out what are the different types of contrastive loss functions that currently available and their significance regarding different aspects i.e....

27 September 2020 2,993 2 View

How Hansen solubility parameters helps in drying fibers during electrospinning?

Hansen solubility parameters determine hoe a polymer is soluble in a the ifferent solvent. But how it helps in case of solidifying a fiber during electrospinning process?

14 September 2020 4,570 2 View

Is it possible to use MAC address of a device as an authentication key for accessing a file?

is it possible to use a MAC address of device as an authentication key for accessing a file? can this be implemented manually ? like if I want a specific device to access a file( i have no access...

22 July 2020 2,667 15 View

Can two index number be employed in Gmsh?

Hi I am trying to build an square lattice array of perforation on a disk surface. I like to create a for loop inside a for loop. One for x positions (loop 1) and other for a y position for all the...

17 June 2020 2,610 1 View

How Cassia Tora powder (Cassia obtusifolia) can be fully solbilized in water?

The filtration cassia powder is very low. It passes only 20-40g throug 63/74 micron/cm2 mesh even after the modification with Sodium chloroacetate. Therefore, it has biigeer solubility issue. So,...

28 March 2020 3,728 3 View

How to find out probability density function for an arbitrary set of data?

Dear All Firstly, I saw that probability density function is used in meteorology for comparison. For example, if I have two time series of same meteorological parameter from two different sources....

14 February 2020 797 1 View

What kind of assessment can be conducted to find the changes in terms of protease or proteolytic activity?

I want to observe the changes in terms of protein breakdown during germination. Few techniques are known such as Colorimetric, fluorescence assay to assess protease activity. Which one is the best...

23 January 2020 9,487 1 View

Could any one guide me, to write research proposal for grant? ?

We have one plant, the local people using this for controlling blood sugar, the toxicity and antidiabetic activity of the plant is not reported yet, please guide from whag should be the process ?...

02 March 2021 2,300 1 View

Working with insect primary cells in cell medium and in saline solution?

I work with insect primary cells, which I let grow in TC100 insect medium. For fluorescence measurements I have to discard medium (because of its fluorescence properties) and give a saline...

28 January 2021 3,867 1 View

How to measure Tg (Glass Transition) in lyophilised sugar/protein matrices using DSC?

I have been attempting to measure the glass transition temperature of various amorphous powders consisting of sugar/protein mixtures and have had little luck. I typically use a scanning rate of...

13 January 2021 10,022 3 View

Can xylose be formed from fructose over acid catalysts?

I am new in the field of sugar chemistry. I wanted to know if it is possible for fructose to be converted to xylose over acidic conditions. I saw in some schemes a pathway from fructose to xylose...

07 December 2020 5,247 3 View

How to calculate the amount of glucose from the color of Benedict solution?

I'm planning to use Benidict solution to do research on the amount of glucose in candy, but I'm not sure how to calculate the specific amount of sugar from the Benedict solution. Is there a way to...

10 November 2020 1,380 3 View

Can anyone kindly explain me about the chirality of DNA?

As DNA is a macromolecule made up of sugar, phosphates and bases than how can we consider it as a molecule? And secondly which type of experiments we can run to test for the chirality of it? There...

28 October 2020 8,583 3 View

List down the ways one can extract sugar from a fruit / What is the best way to extract sugar from a fruit?

I am conducting research on the Production of Granulated Sugar from Soursop (Annona muricata Linnaeus) Extract. Are there any simple ways I could extract sugar without the use of too many...

27 October 2020 1,349 6 View

Precipitation of sugar contents from Fruit extract?

I have to perform In-vitro and In-vivo anti-diabetic activities on 99%, 70% and 50% ethanolic fruit extracts but I need to precipitate sugar contents first. Can anyone help me with the protocols...

18 October 2020 6,697 5 View

What are the open access and/or accepted protocols for determining plant nutrient and sugar content via sap analysis?

There is a growing interest in developing means of early detection of crop nutrient deficiencies. It has held that by the time a deficiency shows up in a soil sample, the crop is already under...

28 September 2020 6,930 5 View

What is the best protocol of western blot for protein detection and using PVDF membrane?

i am planing to look at alpha glycosides but I I have PVDF membrane and I will use semi-dry method but how I should do western blot and how prepare blocking buffer after running the membrane in...

27 August 2020 6,304 3 View

Tri Bui

It seems that only some microbe can do it at a limited rate

Sudipta Maity

sir can you please explain the reason behind this fermentation difficulties and percentage of sugar contain?

Laxmana Naik

Plese see the link for details n one article is also attached.

http://www.cookingwithstevia.com/stevia_faq.html

Thank you

Buhara Yucesan

Stevia is not like sugar beet or cane... it has no fermentable sugar in it

Beemnet Mengesha Kassahun

it has non fermentable calori free natural sweetner which makes it different from sugar.

Arvind Singh

@ Sudipta Maity

Stevia does not contain any fermentable sugar.

https://www.nature.com/articles/sj.bdj.2017.739.pdf?origin=ppub

Thanks!

Karen A. Darbinyan

Hello, if you mean alcohol fermentation )) so answer is no.

Yehya A. Salih

Stevia has no fermentable sugar and its highly sweeter than sucrose.