"The modified form of the Czapek Dox Agar is the Oxoid Czapek Dox Agar. This modified form prevents the precipitation of magnesium phosphate. The medium has good buffering action due to the presence of different salts."
The precipitation forms due to chemical reactions between medium components during the high-temperature autoclaving process. Specifically:
1 Magnesium phosphate precipitation:
The combination of magnesium sulfate and dipotassium phosphate in the original Czapek medium reacts at high temperatures to form insoluble magnesium phosphate crystals.
2 Heat-induced chemical reactions:
Autoclaving at 121°C creates conditions that promote the formation of insoluble mineral complexes that remain stable in solution at room temperature but precipitate under heat stress.
3 pH and ionic strength changes:
The high temperature and pressure during autoclaving can alter the medium’s pH and ionic balance, favoring precipitation of certain salts.
[How to prevent or minimize precipitation]
1. Use Modified Czapek-Dox Medium
The most effective solution is to switch to Modified Czapek-Dox medium, which specifically addresses this precipitation problem: