I'm wondering if anyone has had great success with any particular type of buffer for extracting mitochondrial proteins from purified whole mitochondria. I'm relatively new to the protein game, and I'm often not getting a consistent clear mt profile when run out on a gel.
My target protein has a predicted high kDa. I read that Urea is good for the isolation of high molecular weight proteins. The original protocol called for boiling the sample for 2 minutes, but I've conversely read heating urea will lead to cyanates.
Current Buffer - 9M Urea, 1% SDS, 25mM Tris HCl pH 6.8, 1mM EDTA, 0.7 BME.
Mt pellets are resuspended in 0.2mL's, incubated for about 30 minutes at RT, centrifuged and mixed with loading dye 6-1 (also not sure if I need an SDS based loading buffer or if the dye is sufficient alone, I've read mixed things on that front too).
Side question - I'm working with an ascomycete and sometimes pigments follow through with the whole mt extraction. In the urea buffer, the samples retain different gradations of color when everything is solubilized. As such, I'm unable to quantify them with BCA. Is there a way to overcome this / a different assay I should be using?