Hi,

is there any work pointing the benefits of producing seeds of different size be the same plant individual? I find a work of Poulsen et al (2014) J Ecol (attached) about the benefits of producing dimorphic seeds (hard and soft). I wonder if we know something about other traits? 

I do know that there is the trade-off between number of seeds produced and their size. But why seeds produced by one individual can vary so much? For example, in red oaks it can range from 1-5 g acorns produced by one tree. 

Any (good) papers on the subject?

thanks!

https://bora.uib.no/bitstream/handle/1956/8934/PaulsenetalJEcol102_2014.pdf?sequence=3

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