I study two protein isoforms of WNT5A that differ from one another by only 18 amino acids post-processing. These isoforms are highly conserved among vertebrates. We see no evidence that these isoforms are functionally distinct from one another. With every assay I do, it looks more and more like the isoforms are completely redundant. 

Assuming that these isoforms are functionally redundant, what could possibly be driving them to be so highly conserved? 

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