Why do we have to buy Scientific Journal Articles? Why?

The researches we do target at improving the lives of the general public and for that matter, we use the public resources to do the researches. We publish new findings in journal articles and yet...

01 February 2017 8,957 1 View

Where do I find Sample Data for Analysis?

I am looking for a publicly available data sets that I want to use for demonstration purposes in my statistics Class. I am looking for a versatile data nature that allows me to apply different...

01 February 2017 7,729 9 View

Any suggestion on Analysing Discriminative Sensory Analysis Data using JMP software?

Based on the book: "Sensory Evaluation Techniques" by Meilgaard et al., 2007. I am looking for methods of analyzing discriminative Sensory Data (Triangle, Duo-Trio, Two-out-of-five, "A", "Not A" ,...

01 February 2017 7,153 0 View

Are Food Sensory Scores on the hedonic scales of 5, 7, 9 continous data?

Food Sensory scores on the hedonic scales of 5, 7 or 9 are logically categorical variables (ordinal variables). The scores scales stands for 1="extremely dislike to the largest 5 or 7 or9 =...

31 December 2016 9,109 2 View

How is Field Emision Scanning Electron Microscopy (FE-SEM) Different from other SEMs?

31 December 2016 8,037 8 View

Does anyone have some simple and interesting data or model on Climate change?

I am looking for something very simple and understandable to common people on climate change/global warming. Something that has the causes and consequences clearly shown. A picture or GIF or video...

06 July 2016 6,421 5 View

Are Mean and LS mean the same?

05 June 2016 2,913 1 View

What is the healthiest and natural zero-calorie Sweetener on Market?

05 June 2016 5,293 3 View

How can I do data analysis without using syntax in SAS 9.4?

I remember that there was a procedure Solutions => Analysis => Analyst => ... to import data and then do Analysis without syntax in earlier versions of SAS. Can anyone tell me if there is...

04 May 2016 9,527 1 View

Why are Vibrio pathogenic bacteria associated to sea foods like oyster?

04 May 2016 2,133 9 View

Is anyone working on a project focused on immigrants/newcomers working in the hospitality industry and how they have been impacted by COVID?

The on-going Covid-19 pandemic has had devastating economic effects on many industries. However, few have suffered to the same extent as full-service restaurants. Numerous studies have shown that...

24 February 2021 9,496 4 View

What is the optimum time and temperature of blanching and pre-frying potato for frozen fries?

I am helping a local home industry for developing frozen fries from their local farm. I want to know what is the optimum blanching and pre-frying temperature and time for processing. Please also...

23 February 2021 1,616 5 View

Is there an ideal incubation time of RGO-modified SPCE before subsequent use, i.e., electrochemical characterization or further modification?

I notice that upon washing and air-drying of my RGO/SPCE surface and characterizing again via DPV, the current response towards ferricyanide probe significantly decreases. My worry is that the...

22 February 2021 5,324 3 View

R/Python package for time-intensity or progressive profiling in sensory evaluation?

Hi I've been looking for a stat package for my sensory evaluation data (progressive profiled which is a multi-timepoint version of descriptive analysis). Is there any available one to...

08 February 2021 9,170 3 View

I'm looking for a PhD scholarship in Food Science and related areas, can anyone suggest me?

I'm looking for a PhD scholarship in Food Science and related areas, can anyone suggest me?

25 January 2021 1,722 9 View

How to distinguish pure and adulterated honey using NMR spectroscopy?

What are the common adulterants in commercial honey? how to identify pure honey and adulterated honey with the help of NMR spectroscopy? Is there any other technique to check purity of honey?

20 January 2021 5,456 12 View

Detection of insect eggs in stored and processed products?

Currently, in order to identify insect eggs in stored or processed products (such as contaminated flour or wafer samples), staining was performed based on the method mentioned in the below...

15 January 2021 6,362 5 View

Spread cheese micrograph SEM Analysis. What is this white dot marked with an red arrow?

In this micrograph you can see processed cheese spread with buttermilk powder taken by SEM. I suppose it can be the result of interactions between proteins and the buttermilk powder used as...

13 January 2021 7,429 7 View

Urgent question to technician?

Dear sir I am Hye Ryun Kim in Yonsei University, College of Medicine. I found that majorities of my paper were mislabeled with Hye Ryun Kim in Korea Food Research. Could you please fix it?...

11 January 2021 1,462 1 View

What steps should one take to address post-harvest disease problems in a supply chain?

If I were to receive an import of a new fruit species in the country and, upon arrival, the whole lot was diseased, what steps do I take to diagnose and solve the problem? Is there a general...

10 January 2021 1,649 7 View