1- Outsides "are not authorized to access this page" for the link you listed.
2-When you remove the milk or the cattle from the land and eat them, do you remove soil nutrients??? In California, the average amount of fertilizer I need to put back, so that the native plant seedlings can survive to adulthood, is usually about 2,000 pounds per acre, costing about $5,000 for areas that have been grazed since the Spanish Rancho Grant period, starting about 1820s.
For 25 years, I have been using the Waypoint Lab in San Jose, California and test a one quart (one liter) sample taken from the top 2 inches (5 cm) after sifting through a 1/4 inch (7 mm) mesh screen to remove rocks and vegetable matter. Then, ask for the A-17 test ($50) and the A-19-2 test ($16) to test for nutrients and organic matter, and have the data only put into a bar graph format.
Using this process on individual species of native plants, have been able to set Soil Nutrient and Soil Organic Matter Thresholds, that are needed for that species seedling's survival. You can see the difference between not using fertilizers in grazing-depleted soils, and fertilizing at http://www.ecoseeds.com/good.example.html and the threshold for individual native species at http://www.ecoseeds.com/seed-thresholds.html
Sincerely, Craig Dremann, The Reveg Edge, California USA (650) 325-7333