Is there any possible way to decide the inclusion level of ingredients for aquafeed formulation without having digestibility parameters?
please read through this articles.....
http://citeseerx.ist.psu.edu/viewdoc/download?doi=10.1.1.473.4928&rep=rep1&type=pdf
http://www.fao.org/fishery/affris/species-profiles/indian-white-prawn/feed-formulation/en/
http://www.aquafeed.com/newsletter_pdfs/nl_000686.pdf
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