In which food Protein Kinase C Gamma (PKCγ) is present ?

26 November 2017 0 7K Report

In Substencia Gelatinosa (SG), lamina IIi (i as inner) of the dorsal horn, the Protein Kinase C Gamma (PKCγ) seems to participate to mechanical allodynia. Consequently, we could theoretically propose a diet to Neuropathic Pain Patient, if we knew in which food it is present.

Do anybody know a bit more on this subject ?

Thank you in advanced to your informations.

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