I want to remove Urea from my protein (6kDa) sample. I did use :
1. Step down the Urea gradient (dialysis) in order to remove urea and refold my protein, but my protein still contains urea in the range of 200 micromoles.
2. Although I used SEC after step down dilution, urea was still present in my sample.
3. I tried ethanol precipitation, but the structure of my protein was disrupted as a result.
The misfolded protein structure influences my experimental results.
Is there a solvent that dissolves urea without disturbing the protein structure at the same time?
I would appreciate your help with finding the best way to remove urea while maintaining protein concentration.
Thank you in advanced.