polysaccharide production?
Check https://link.springer.com/10.1007/978-3-319-03751-6_39-1
We aim to study an exothermic process and evaluate its temporal changes. Could you recommend suitable software for this purpose and explain how to conduct this analysis? What specific data is...
30 June 2024 8,413 1 View
I'm exploring bone sample preparation methodologies. What tools and techniques safeguard bone structure and mechanical characteristics during the process? I'm also interested in shaping bones into...
20 January 2024 3,763 2 View
And working with Schizophyllan?
15 October 2023 2,813 2 View
in normal tissue
02 October 2023 223 2 View
Hi I am a PhD student in biomechanics and I have a question regarding the plug-in gait biomechanical model in the Nexus software. I see significant internal rotation in the knee joint on static...
26 August 2023 6,821 2 View
I am conducting a biomechanical analysis that involves cartilages, and I would like to determine which method - CPRESS or S (Pressure) - is more suitable for my FE analysis in Abaqus software....
19 May 2023 7,176 0 View
Hello. I am working on a project that investigates the stresses in severe scoliosis. Unfortunately, severe scoliosis has not been studied much using FEM. Can you help me to find the suitable...
28 November 2022 2,797 3 View
Can the change of oven temperature program and flow rate of the carrier gas lead to a change in the area of peaks and as a result the response factor values?
02 September 2022 8,851 4 View
Hi everybody I need a server to draw and predict IR spectra for me. can you help me please?
20 August 2021 1,141 2 View
Dear all, I have some gait lab data which contain position of lower body markers. If I calculate Sacrum markers acceleration, could I assume this acceleration as linear acceleration that an...
21 July 2020 5,193 2 View
Dear researchers, Greetings. We have subjected pectin solution to ultrasound to produce oligosaccharides. Initially, as the ultrasound time was increased, the molecular weight decreased....
13 June 2024 881 3 View
I need to immobilize several polysaccharides (mainly glucans) on microplate wells for further treatment and analysis by fluorescence. Any suggestions?
01 May 2024 2,208 0 View
I am currently processing a peritoneal dialysis solution with 7.5% icodextrin and would like to verify whether its concentration remains the same post-processing or decreases, whether slightly or...
28 April 2024 9,279 2 View
Regarding the nomenclature of galactans found in agarophytes, which is the correct name for the polysaccharide: "agaran" or "agar"? Why is there so much confusion about the use of this term?
27 April 2024 4,621 3 View
Dear colleagues, I am working on a project in which I want to deliver oligonucleotides (specifically, molecular beacons (MBs)) inside different protist species. To do so, I am going to use...
18 March 2024 2,778 0 View
How can I determine the molecular weight of a polysaccharide (as a powder) dependng on the viscosity?
25 January 2024 9,076 3 View
How do I do molecular docking of ice interface and polysaccharide? use what software?
10 January 2024 4,327 0 View
Greetings everyone. I have a question regarding protein-polysaccharide complexes from plants. Recently, I heated plants extractions in NaOH and NaCl. During heating process, the colour turns from...
09 January 2024 3,197 2 View
What's the relationship between monosaccharides and polysacharides, and does the quantitative analysis of monosaccharides tell us something about polysaccharides?
17 December 2023 7,004 1 View
Hello, lately I have been doing gel electrophoresis for Western Blot. While my ladder leaves just fine, my samples disperse and disappear like smiles. I did this twice and got the loading into the...
16 December 2023 614 0 View