09 September 2019 7 10K Report

I have a question in regard of the mixture of the apo- and holo-forms of an enzyme.

I know that the apoenzyme should be inactive while the activity of the holoenzyme is in correlation with the heme content. The activity increases as a result of the reconstitution of the enzyme with the heme.

However, is there any information about the influence of an apoenzyme or any other protein on the turnover rates of holoenzymes?

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