28 February 2022 6 9K Report

I am failing to obtain gel electrophoresis bands from PCR product of transgenic Wheat samples. There is always band present in positive control, but not in the wheat DNA samples.

I have tried increasing Mg concentration as well as DNA concentration but no results.

I have also tried a gradient PCR with no results except for in positive control.

Can anybody suggest how I should proceed further.

Is there a possibility for contamination in DNA samples inhibiting PCR amplification?

Can anybody suggest a good Wheat leaf DNA extraction protocol to try.

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