Mr. Emmanuel Amoah a 55 years old man married with 4 kids with 2 living abroad. He loves with wife who works as a house manager. Mr. Amoah was a businessman but had to stop work due to difficulty in the mobility and takes a little exercise. He has been referred to the dietitian for dietetic assessment.
Anthropometric data
Current weight 50.2kg
Weight 2 weeks ago 45kg
Height: 161cm
Knee height: 162cm
Demispan on the right arm: 160cm
MUAC 20.4cm
Body composition indices
Body fat 19%
Muscle mass 38%
Videral fat 4%
Biochemical data
Hb 8.8g/dL
WBC 7.0
Clinical findings
Past medical history of dyslipidaemia, hypertension, loss of appetite and osteoarthritis.
Current medication include
Phenytoin
Crestor
Ventolin
Diet history
24hr recall
Breakfast: corn porridge 2 soup laddle and low milk of 100g with 2 slices butter of butter bread with jam
Lunch: Butter bread 2 slices with 2 medium-sized eggs.
Questions
1. Write a PES statement.
2. What are the main nutritional concerns for Mr. Amoah?
3. comment on the body composition indices.
4. What other nutrients are important for patients with osteoporosis?
5. What is the overall goals and objectives for this case?
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