In the course of sample preparation for an in vitro antioxidant assay using the ethanolic seed extract of Piper guineense, I discovered that the extract was not soluble in water.
Since DMSO is used as a universal solvent, the effects on the plant activity should be minimal (infinitesima). However, to be on safer side, the total moisture can be removed from the extract before the analysis is done.
Not really but you can actually use lyophilizer to remove the moisture content before you start your normal analysis on the extract. No need to perform the moisture analysis because the aim is not to determine the amount of water but to ensure that the moisture is totally removed.