I have a protein of molecular mass 400 kDa? What is the required protein gel concentration for both stacking and resolving gel?
Generally To resolve a protein of molecular weight 400KDa, 7% Resolving SDS-PAGE Gel is sufficient. stacking gel percentage is 5%.
7% Resolving gel can resolve proteins with molecular weight ranging 50KDa-500KDa.
Hope it helps.
any scientific method?
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