They eat everything that is normal to Andhra Pradesh or Telengana but the difference is that they use cashewnuts (grown in their region) in most of their cookings. Strange but true......
I advise you to survey the people and found out it. Because yhe answer you get it for this is person what he eats or sees he says that is the answer. so better you survey the area, you shall get the correct
picture or information. and you should be very careful to ensure that you survey the reprasantative sample
The staple food is rice. The poor also eat coarse grains like ragi which is also grown there. Generally their diets include less of fruits and vegetables.Yes, cashew is grown there quite extensively, and the nuts are eaten.