Is there any research/literature on the antioxidant level of this species?

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Krishnan Umachandran

Deepanjan Banerjee et all (2008) , Antioxidant activity and total phenolics of some mangroves in Sundarbans, African Journal for Biotechnology Vol 7 (6), Mar'2008.

http://theunderground.at/Matura/BiCPChMatura/PCh/schule/request_jb08134.pdf

Debmalya Barh

There are publications:

http://www.scielo.br/scielo.php?pid=S0102-695X2012000300031&script=sci_arttext

http://www.rjpbcs.com/pdf/2013_4%282%29/%5B169%5D.pdf

http://pharmacologia.com/abstract.php?doi=pharmacologia.2012.377.386

http://www.ijstr.org/final-print/may2013/Phytochemical-Analysis-Cytotoxic-And-Antioxidant-Potential-Of-Ipomoea-Pes-Capraelr.br-And-Merremia-Umbellatal.h.-Hallier..pdf

http://sphinxsai.com/2012/pharmaj/PHARM/PT=43%5B848-851%5DAJ12.pdf

But you need to check what the antioxidant level is in this species