How to determinate syneresis in cheese ?

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Mushtaq Ahmad

http://uknowledge.uky.edu/cgi/viewcontent.cgi?article=1120&context=gradschool_theses

may be useful

Mohamed Gadallah

https://www.cambridge.org/core/journals/journal-of-dairy-research/article/microassay-for-the-syneresis-of-cheese-curd/79BFEFCEA6BCEFD152D532086D105378

Derra Mourad

This article may be useful for you. It studies the phenomenon of syneresis using an ultrasonic method.

http://iopscience.iop.org/article/10.1088/0957-0233/17/2/008/meta